Jeff Johnson
Dining Services Director
With over 20 years of experience in the culinary and hospitality industry, Jeff has dedicated his career to enhancing the dining experience for senior living communities. Jeff brings a passion for creating nutritious, delicious, and engaging meal plans that cater to the diverse dietary needs and preferences of residents.
Starting his journey in a Senior Living Community at 16 years old waiting tables Jeff has developed a keen understanding of the importance of quality dining in promoting overall well-being and happiness among seniors. His approach emphasizes fresh, locally sourced ingredients, innovative menu development, and the highest standards of food safety and hygiene.
In his role as Dining Director, Jeff oversees all aspects of dining services, from menu planning and kitchen operations to staff training and resident satisfaction. He believes that every meal should be a moment of joy and connection, and he works tirelessly to create a welcoming and inclusive dining environment.
Outside of work, Jeff enjoys spending time with his family and searching for his next piece of PYREX for his collection, which further enriches his culinary creativity and leadership skills. Committed to continuous improvement and excellence.
